It is an improved variety of fruit coming from France. It has been introduced to the Hungarian markets recently. Ripening date extends from 15-25 June depending on the weather.It can be 40-50 mm in diameter with a more consistant yellow colour all the way round the piece of fruit with no hint of blush. It is freestone fruit with juicy balanced flavour but not one of the sweetest varieties.It is best eaten fresh.It can be handled and transported well.